The Details

We are honored to host one of the seminal wineries of the heart of Napa Valley for a wine luncheon on

Friday April 17th in our dining room at 1:00 PM

The luncheon will feature four wines paired with a four-course lunch from our culinary team

About Frog’s Leap:

Frog’s Leap Winery was founded by partners Larry Turley and John Williams in 1981, making this winery one of the pioneers of the revival of Napa Valley wine joining names like Stag’s Leap Cellars, where Williams started his career, Trefethen, Chateau Montelena, and of course, Robert Mondavi. By the time Williams bought out his partner, the winery became one of the first properties to convert to full organic practices in 1993.

Today, the winery produces some of the most balanced wines made in the famed Rutherford district of Napa.

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Wayne Raborn, Southeastern Division Sales Manager, will be on hand to present and discuss the wines.

The cost for this event is $150 per person plus tax and tip.

If you are interested in attending, please click the link below to reserve your spot — there are only30 seats available.
What to Know Before You Book:

The cost for this event is $150 per person plus tax and tip.

 There are only 30 seats available.

Please reach out with any questions.

📞 904.688.1499 | ✉️ [email protected]

Lunch with Frog's Leap Winery

We’re bringing the winery to you!

We are honored to host one of the seminal wineries of the heart of Napa Valley for a wine luncheon on

Friday April 17 th in our dining room at 1:00 PM

The luncheon will feature four wines paired with a four-course lunch from our culinary team.